Automatic Rounding Machine
Automatic Rounding Machine

Automatic Rounding Machine

Price 115000 INR/ Piece

MOQ : 1 Piece

Automatic Rounding Machine Specification

  • Noise Level
  • 70 dB
  • Automation Grade
  • Automatic
  • Operating Temperature
  • 0-45C
  • Machine Type
  • Automatic Rounding Machine
  • Speed Mode
  • Adjustable
  • Phase
  • Single Phase
  • Frequency
  • 50 Hz
  • Feeding System
  • Belt Conveyor
  • Function Type
  • Rounding
  • Power Source
  • Electric
  • Features
  • Sturdy Construction, Uniform Rounding
  • Product Type
  • Rounding Machine
  • General Use
  • Dough Rounding
  • Material
  • Stainless Steel
  • Type
  • Food Processing Machinery
  • Capacity
  • 2500-3000 pcs/hour
  • Weight (kg)
  • 350 kg
  • Product Shape
  • Round
  • Computerized
  • Yes
  • Automatic
  • Yes
  • Control System
  • PLC Control
  • Installation Type
  • Floor Mounted
  • Voltage
  • 220V
  • Power
  • 1.5 kW
  • Dimension (L*W*H)
  • 1600 x 800 x 1700 mm
  • Raw Material
  • Flour, Dough
  • Feature
  • High Efficiency, Low Maintenance
  • Color
  • Silver
  • Application
  • Bakery/Commercial Kitchens
  • Hopper Capacity
  • 20 kg
  • Cleaning
  • Easy to Clean & Maintain
  • Lubrication
  • Automatic Greasing System
  • Output Diameter Range
  • 10-40 mm
  • Motor Type
  • Copper Winding Motor
  • Surface Treatment
  • Polished
  • Safety Feature
  • Emergency Stop Button
 

Automatic Rounding Machine Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Automatic Rounding Machine



Explore the new era of dough processing with our Automatic Rounding Machine, crafted for bakery and commercial kitchen professionals. Grab yours today to experience potent efficiency and blue-ribbon performance, featuring a robust copper-winding motor and unparalleled output of 2500-3000 pieces per hour. Constructed from polished stainless steel, its sturdy build ensures durability while the automatic greasing system promises low maintenance. The PLC control and emergency stop button prioritize safety. With uniform rounding, easy cleaning, and adjustable speed modes, it's the superior choice for modern baking operations.

Versatile Application and Robust Utility

The Automatic Rounding Machine is meticulously engineered for rounding dough in bakeries and commercial kitchens. Designed for floor-mounted installation, its polished stainless steel surface withstands regular, intensive usage. Supporting both mixing and rounding functions, this machine suits continuous operations in high-volume environments. Its user-centric design, computerized PLC control, and automatic features make it ideal for environments where precision, hygiene, and speed are top priorities. Enjoy reliable, high-quality performance suitable for any busy food processing setting.


Certifications, Export Destinations, and Delivery Assurance

Our Automatic Rounding Machine is certified to meet global standards, guaranteeing safety and consistent performance. Widely shipped and dispatched to international markets, it enjoys high demand in Asia, Africa, and Europe. With a substantial supply ability, orders are processed swiftly, ensuring timely delivery no matter the quantity. Each unit undergoes rigorous inspection prior to dispatch, promising customers reliable machinery backed by efficient logistics and comprehensive service during and after delivery.


FAQ's of Automatic Rounding Machine:


Q: How does the Automatic Rounding Machine enhance bakery operations?

A: The machine delivers potent efficiency by automating the dough rounding process, ensuring uniformity, saving time, and increasing productivity. Its high output and consistent performance make it indispensable for bakeries and commercial kitchens.

Q: What is the cleaning and maintenance process for this machine?

A: Cleaning is straightforward owing to the machine's polished stainless steel surface and easy-to-access components. The automatic greasing system helps minimize maintenance, requiring only routine inspections and basic care.

Q: When is the optimal time to use the Automatic Rounding Machine during production?

A: The machine is best used after dough mixing and dividing, streamlining the rounding process before proofing or baking. This timing guarantees consistent and reliable product shape and texture.

Q: Where can this machine be installed in a commercial kitchen?

A: It is designed for floor-mounted installation, fitting seamlessly into production lines of bakeries or larger commercial kitchens, optimizing workflow and space utilization.

Q: What are the main usage benefits for bakery businesses?

A: Bakery businesses benefit from its high efficiency, adjustable speed modes, uniform rounding, and robust construction, ensuring consistent quality while reducing manual labor and downtime.

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